Podcast: Talking Olympics and Nutrition
As the Olympics capture the hearts and minds of casual and sports fans everywhere, we checked in with nutrition expert Joan Salge Blake to get her perspective on a number of topics, including why Michael Phelps can eat 12,000 calories a day, the best foods to snack on while watching the Games and the myths surrounding sugary sports drinks.
Joan is a clinical associate professor and registered dietician at Boston University's Sargent College of Health and Rehabilitation Sciences. She is the author of several books on nutrition and pens the “Nutrition & You” blog on Boston.com.
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Posted by Jon Siegal on August 9, 2012 at 2:00 PM
